Book Review

2016 Holiday Gift Guide: Books Edition

Books by Brainery teachers and friends make great holiday gifts! Here are some new ones and some old favorites, from cooking and food history to flowers and fact-checking.

Eight Flavors by Sarah Lohman

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The perfect gift for your foodie friends, this book looks at the history of the most popular flavors in American cooking and the people who shaped that history.
 

The Chinese Takeout Cookbook by Diana Kuan  

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Big news! blog
News

Join us at our second location in Windsor Terrace!

We're super, super excited to announce that we'll be opening a second location in Windsor Terrace later this November! 

We'll be located in an awesome little storefront at 1233 Prospect Avenue. It's (literally) a stone's throw away from the Fort Hamilton F/G train entrance on Prospect Avenue. We love the neighborhood and can't wait to start hosting classes there. 

To see if a class is located in Windsor Terrace, Prospect...

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Tusc blog
Blog Post

Tuscan Drawing Excursion with Christine Garvey: April 2017

This spring, Brainery friend Christine Garvey is once again offering a lucky group of students the opportunity to spend a week drawing and exploring in beautiful Tuscany. The week will include daily drawing classes and excursions around Florence and the surrounding countryside. This unique trip is designed to help you observe and appreciate your environment while recording that experience through drawing.

More info here!

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