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Free Event! Understanding the College Admissions Timeline

Join us on Saturday, April 12, at 9:30am for a look at the college admissions process with Dr. Joie Jager-Hyman. 

RSVP here. 

More details: 

When should you or your student begin preparing for college admissions, and what, exactly, needs to be done? This class will offer a comprehensive timeline, spanning freshman to senior year, of how to best prepare your student to apply to college.

Topics covered within this...

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Logo blog
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Free Event! The Rise of Chocolate on March 25

This month our Masters of Social Gastronomy lectures tackles the world's most popular candy: chocolate!

We'll track the history of chocolate from its roots as an ancient Mesoamerican beverage to its current world-championship status. You'll learn how a yellow, football-shaped tropical fruit transforms into something Whole Foods can charge you $10 for, and what "Mexican Hot Chocolate" actually has in common with what Montezuma drank.

Peek at ...

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Icecream blog
Blog Post

Special Event: Starting a Food Business on March 16

Join us for a sneak peek inside the process of launching a food business, with Stef Ferrari of Hay Rosie Ice Cream. From distribution to branding, and from navigating state regulations to finding capital, we’ll get a glimpse at what it takes to bring your product to the public.

The event takes place on Sunday, March 16 at 6:30pm and is a fundraiser for Hay Rosie's Indiegogo campaign, which is raising funds to build a tasting room(!) at...

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