So, so many of our wonderful teachers have published books over the years that you can probably find one to please everyone on your holiday shopping list (seriously).
Check them out below:
Eight Flavors by Sarah Lohman
The Chinese Takeout Cookbook by Diana Kuan
The Flower Chef: A Modern Guide to Do-It-Yourself Floral Arrangements by Carly Cylinder
This guide to floral design will tell you everything you need to know about flower arranging, with gorgeous images throughout.
Gowanus: Brooklyn's Curious Canal by Joseph Alexiou
Discover the forgotten origins of this infamous New York waterway and learn about how the Gowanus has affected the culture of Brooklyn.
Infested by Brooke Borel
Science writer Brooke Borel combines storytelling and scientific expertise to reveal the history of the dreaded yet fascinating bed bug.
The Chicago Guide to Fact-Checking by Brooke Borel
This readable yet thorough guide is the perfect gift for the journalist, editor, or news junkie in your life.
Vibrant India: Fresh Vegetarian Recipes from Bangalore to Brooklyn by Chitra Agrawal
So much delicious food! Chitra's book is both gorgeous and user friendly.
Jam On: The Craft of Canning Fruit by Laena McCarthy
All the jam recipes you could ever need! Sophisticated recipes that are also simple to make, for both new and experienced jam makers.
Creative Wax Carving: A Modern Approach to an Ancient Craft with 15 Jewelry Projects by Emilie Shapiro
Have someone on your list who makes jewelry (or wants to)? Emilie has you covered with her how-to wax carving guide.
From First Kiss to Forever: A Scientific Approach to Love by Marisa Cohen
How do we fall in and out of love? What goes into selecting a mate? Marisa will explain it all.