Books by Brainery teachers and friends make great holiday gifts! Here are some new ones and some old favorites, from cooking and food history to flowers and fact-checking.
This summer, we're excited to be partnering with the Brooklyn Historical Society for a look at the local side of everyone's favorite foods: pizza and ice cream.
On Thursday, August 4, join us for Brooklyn Pizza: The Search for Authenticity. A panel of pizza-makers moderated by historian Scott Wiener will explore that most vital New York question: Who makes the most authentic pizza in the city?
On Thursday, July 28...
Starting very soon, Sarah Lohman, a historic gastronimist extraordinaire and one of our all-time favorite Brainery teachers, will be giving a series of lectures at the Brooklyn Historical Society. You should go to them! All the details are below.
Timeline of Taste, Thursday, September 1
In A Timeline of Taste Sarah Lohman will take you on a journey from 1800-1950, making a pit stop every fifty years to explore the tastes of a...
