This is a course preview for A Million and One Soy Sauces, which happens tomorrow (Thursday!). Turns out there's a lot more than just Kikkoman - and we'll be working our way across Asia to see what exactly each is for. Many dumplings and veggies will be consumed in the process.

This post is about the worst kind of soy sauce. The best is a secret for the class!

Back in the olden days, everyone made soy sauce pretty much the same way. Throw some...

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