Watercolor Landscapes - Beaches and Oceans
Taught by Diana Kuan
Diana Kuan is a food writer and photographer based in Brooklyn. She is the author of Red Hot Kitchen, on cooking with Asian hot sauces, and The Chinese Takeout Cookbook, on Chinese food and culture in America. Her work has also appeared in Food & Wine, Time Out New York, and The Boston Globe, among other publications. In addition to writing and photography, Diana has taught cooking classes for the past 10 years in both Beijing and New York. Her favorite foods are dumplings, ramen, and tacos, usually with hot sauce on the side.
Are you dreaming of beaches and lounging by the water?
Dive into the painting oceanscapes in this beginner-friendly watercolor class! As part of an ongoing series on painting the natural world, this class will focus on different ways to paint the sea and seashore. You’ll learn how to:
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Capture the serene beauty of water, sands, and skies in vibrant hues
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Paint foregrounds, middle grounds, and backgrounds
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Explore color mixing, wet-on-wet blending, and texturing to bring your coastal scenes to life
Join us and unleash your creativity with watercolor oceanscapes!