Make Your Own AT Home: Bread and Tortillas - ONLINE CLASS
Taught by Laura Scheck
Laura Scheck is the founder of Teaching Table, a culinary education platform that aims to inspire others to cook foods that are better for their bodies, their families, and their communities. Laura previously worked as a teacher and adult educator and was trained at the Natural Gourmet Institute, making her uniquely suited to share her passion for food in an educational way. Teaching Table provides public cooking demos and workshops, lessons targeted towards individual needs and special diets, private cooking classes & events for cooks of all ages and experience levels, as well as tips, techniques, and recipes via a blog and social media.
*This class will meet online via Google Meet. The link will be sent before the class!*
Having a hard time finding a decent loaf of bread? Are your kids subsisting on more cheese quesadillas than you care to admit? Why not learn how to make bread and tortillas from scratch? No time like the present to join us for a virtual cooking class to make your own breads and tortillas at home!
No special tools, equipment or ingredients needed (see below).
In this all ages virtual cooking workshop, you will make your own yeast bread (Honey Wheat Sandwich Bread or Challah) from scratch. While it rises, we will make fillings or spreads and prepare some handmade tortillas. We will also discuss tips for how to enjoy and preserve this bread.
What you need:
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all purpose flour
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water
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cooking oil (olive, canola, vegetable or whatever you have on hand)
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mixing bowl
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spoon
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rolling pin (or clean water bottle or wine bottle)
Optional ingredients and tools, if you have them:
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eggs
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active dry yeast (or instant yeast)
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honey, maple syrup or agave (very small amount)
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whole wheat flour
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any other kinds of flour
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apples, dried fruit, jam or other spread
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[Kitchenaid] stand mixer
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bench scraper
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the ingredients for your favorite wrap or sandwich