Lunch and Learn: Tomorrow's Dinner Today (Online)
Taught by Laura Scheck
Laura Scheck is the founder of Teaching Table, a culinary education platform that aims to inspire others to cook foods that are better for their bodies, their families, and their communities. Laura previously worked as a teacher and adult educator and was trained at the Natural Gourmet Institute, making her uniquely suited to share her passion for food in an educational way. Teaching Table provides public cooking demos and workshops, lessons targeted towards individual needs and special diets, private cooking classes & events for cooks of all ages and experience levels, as well as tips, techniques, and recipes via a blog and social media.
Location: Online Class
Tackle the busy fall season with an arsenal of make-ahead meals. Instead of scrambling to prepare dinner after a long day at work, you can enjoy simple and ready-to-eat home-cooked meals. You won't need to phone it in...to the local pizza place or taco joint after getting home late from your kids' activities, as you'll already have a fresh and nutritious dinner prepared.
Join us for a fantastic cooking class designed for the hectic fall season! Prepare delicious meals TODAY for tomorrow (or later this week), and reduce stress during the hectic workweek. Say goodbye to last-minute meal prep and hello to more time to relax and enjoy your evenings. Sign up now and take the first step towards simplifying your fall season! We're starting with a set of make-ahead meals for the busy week of Halloween. Imagine serving 10-minute chicken & mushroom fajitas to counterbalance that candy the kids ate while out and about.
In just one hour, set yourself up for countless meals for the week ahead and beyond. Brainstorm weeks worth of meals. Learn tips, recommended tools, and timing for storage and making ahead.
Menu:
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Za’atar Chickpea, Cauliflower and Broccoli Tray Bake with Spicy Herb Sauce
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Chipotle Garlic Lime Make-Ahead Fajitas
Recipes are 100% customizable and can be made gluten-free or vegan with easy modifications. This is a live, online class via Zoom and recordings will be available.
