Protein Packed and Prepared Breakfast (Online)
Taught by Laura Scheck
Laura Scheck is the founder of Teaching Table, a culinary education platform that aims to inspire others to cook foods that are better for their bodies, their families, and their communities. Laura previously worked as a teacher and adult educator and was trained at the Natural Gourmet Institute, making her uniquely suited to share her passion for food in an educational way. Teaching Table provides public cooking demos and workshops, lessons targeted towards individual needs and special diets, private cooking classes & events for cooks of all ages and experience levels, as well as tips, techniques, and recipes via a blog and social media.
Discover the secrets to preparing protein-packed breakfasts in advance at our interactive cooking class. From mouthwatering soft-boiled eggs to creamy spiced amaranth porridge and energizing chia seed puddings, you'll learn how to start your day with delicious, nutritious meals. Whether you're a busy professional, a parent with a hectic schedule, or simply want to embrace healthier eating, this class is tailor-made for you. Get ready to elevate your breakfast game and prepare protein-packed breakfasts for the week ahead with our expert meal prepping techniques! You’ll get all of this on your lunch hour!
Menu:
-
Soft Boiled Eggs with Blanched Asparagus Spears and Whipped Lemony Feta
-
Gingery Amaranth Cream Porridge
-
Chocolate Almond Butter Chia Seed Pudding with Mixed Berry Compote
-
Apricot Pistachio Energy Bites
This is a VIRTUAL LIVE COOKING CLASS. Join from your phone, tablet, or computer at HOME.
No special tools, equipment, or ingredients are needed.
