Italian Wedding Soup (Online)
Taught by Laura Scheck
Laura Scheck is the founder of Teaching Table, a culinary education platform that aims to inspire others to cook foods that are better for their bodies, their families, and their communities. Laura previously worked as a teacher and adult educator and was trained at the Natural Gourmet Institute, making her uniquely suited to share her passion for food in an educational way. Teaching Table provides public cooking demos and workshops, lessons targeted towards individual needs and special diets, private cooking classes & events for cooks of all ages and experience levels, as well as tips, techniques, and recipes via a blog and social media.
In less than one hour from start to finish, create the classic Italian Wedding Soup.
Complete with meatballs, vegetables, and pasta… IN broth, it’s the perfect antidote to cold winter nights in or lunch for the hectic week ahead. What’s not to love? Maybe you’ve had this at an Italian wedding, a holiday meal or even from a New York City deli, but have you made it yourself?
Learn the tricks to a simple and flavor rich Italian Wedding Soup that I learned from my mom. While the soup is simmering, you’ll finally understand how it got its name, and will discuss a variety of other quick weeknight soup making options, share our favorite recipes with each other and troubleshoot your soup failures.
This is a hands-on live virtual class and part of our new Culinary Quickie series. (see below)
