Haitian Cuisine
Taught by Wynnie L
Wynnie learned English as a second language and speaks English with a generic American English accent. She self indentifies as a language junkie and has fed her addiction to language with a degree in Linguistics and Spanish. As a Haitian living in the United States she enjoys doing things that demonstrate her bi-cultural nature -- from cooking traditional Haitian food like akra and banan pize to enjoying a ballgame at Yankee stadium.
Wynnie currently teaches all levels of math at Hostos Community College while craftfully dodging marriage and baby questions from her 84 year old grandmother.
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Have you ever wondered what exactly IS Haitian cuisine? Maybe you've been to a Haitian restaurant and you're dying to recreate at home that wonderful dish that you had. Or you're just a foodie who's looking to try something new. Look no further! Come learn what makes Haitian cuisine unique.
This class session will include a discussion about the history of Haitian cuisine and its many influences, a review of traditional Haitian spices, and a cooking lesson during which we will cook a full Haitian meal.
Come prepared to eat and learn why the way to the hearts of so many Haitian people is through their stomachs!
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