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Class Recap

How To Survive Winter

December classes started this week, and now that It's actually possibly too cold to leave the house anymore, here are a couple recipes for things we covered to keep you full and hydrated until March. 

Since you still need to eat, what better to do the trick than the hearty, portable pot pie from Cornwall that used to be lunch for the region's many miners - the pasty (it's a short a). It's that thing in the photo up above, and, I think,...

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Blog Post

December Classes Open for Registration!

First up, we've got three new classes starting in the next couple of weeks. We're keeping them all on the small side, so sign up fast and check out the course descriptions for all the details. 

World Dumplings - Three weeks of pierogis, empanadas, and every other filled foodstuff you can think of. Sign up for one session or all three!

Hot Drinks - from hot chocolate to hot toddies, everything you need to survive until...

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